Our latest food catering service was full of sizzles and sights from the BBQ station.
Last week we prepared a BBQ Buffet Catering for a prestigious international school in Batu Ferringhi. Having tried out our catering service before, the management was keen on a BBQ buffet this time. The event saw a diverse crowd of students, teachers, parents and more. The idea was to allow the guests to feel like walking into a food fair with live performances.
Thanks to the spacious dining area, we managed to set up the buffet line and stalls pleasantly. The choices of sauces – mint, black pepper and chilli – were well received by diners. We didn’t expect the grilled corn to earn such merits too. With the mild charred marks and a sprinkle of herbs, it was quite addictive as many were eating it on the go.
Menu as below:
Prawn, Squid, Chicken, Lamb Shoulder, Hot and Spicy Sausage, Baby Corn and Wild Mushroom
served with mint sauce, black pepper sauce and chilli sauce
Char Koay Teow
Chicken Satay with Condiments
Cold Lychee Nata de Coco with Ice Cream
Fresh Orange Juice
Balanced Menu is Ideal for a Food Catering Service
As per the video, the sizzles and smoke from the BBQ grills were the main attraction. Guests were very tempted by the food action scene and loved the food. For some, this was their first live BBQ catering buffet. Similar to our recent cruise buffet catering, diners love taming down the heat with desserts like Nyonya kuih and lime cordial. As a food catering service provider, we also do our best to minimise plastic wastage by using disposable plates from Green Eco Paradise.
Our goal is to hit the sweet spot between flavours and textures. The menu for the food catering service had meats, seafood, vegetables and desserts. Therefore, it catered to all ages and preferences.
Looking for a similar buffet spread for your upcoming event? Contact us today!