A Delectable Buffet Catering at a Car Showroom

July 30, 2018 by Cateringwizard

A pleasant buffet setup at a renowned car showroom. Checking out posh cars while having a good meal can never go wrong.

The menu comprised:
– Tomyam Fried Bihun
– Fried Rice
– Stir-fried Chicken
– Spicy Fish Fillets
– Fried Spring Rolls
– Chinese-style Stir-Fried Vegetables
– Seri Muka Kuih
– Assorted Fruits
– Orange Cordial

Chicken lovers, this one is for you.	Colours and flavours unite in harmony.
Fried Rice	Fried Bihun
Vegetables are a must!	Spring Roll
Dainty dessert	Fresh fruits
Simple yet beautiful setup.	All set for the meal.

Wonderful Chinese New Year Celebration at Bukit Dumbar

April 15, 2018 by Cateringwizard

Another Chinese New Year dinner arrangement at Bukit Dumbar. With spectacular lion dance performances and drum beats that kick-started the event, everyone certainly got into the festive mood, including us.

On par with the overall celebration, our wide-range of food gained great feedbacks.

The menu comprised of:
– Briyani Rice
– Chicken Rendang
– Prawn Sambal
– Chicken satay with condiments
– Mixed Vegetables
– Assorted Fruits
– Assorted Nyonya Kuih
– Orange cordial

Action Stall
– Assam Laksa

Other services: Tables with red skirtings, standing fans and chairs.

Opening Ceremony + Chinese New Year Celebration at Butterworth

April 15, 2018 by Cateringwizard

An opening ceremony plus early Chinese New Year celebration for a reputable company in Butterworth. The moments of merriment were double up by a variety of delicious food!

We also provided the canopy, tables and chairs.

Menu includes:
– Seafood Fried Rice
– Chicken Curry with Potatoes
– Fried Belacan Chicken
– Sweet & Sour Fillet Fish
– Fried Garlic Prawns with Curry Leaves
– Japanese-style Mixed Vegetables
– Chicken Satay with Condiments
– Cream Puff
– Watermelon & Orange
– Orange Cordial

Action Stalls:
– Penang Laksa
– Ice Kacang with Ice Cream

Cheer-Inducing Christmas Eve Dinner

April 15, 2018 by Cateringwizard

A Christmas Eve dinner at Butterworth. Keeping in mind a diverse crowd, we served a mixture of Malaysian and Fusion dishes.We also provided the canopies, tables and chairs.

On a side note, we ran out of battery, so only managed to come out with a single picture.

The menu includes:
– Vegetarian Fried Rice
– Belacan Fried Chicken
– Kam-Heong Fish
– Nestum Fried Prawn with Curry Leaves
– Char Koey Teow
– Mixed Veggie
– Lobak Yam
– Satay with condiments
– Chocolate Moist Cake
– Assorted Nyonya Kuih
– Assorted Fruits
– Orange Cordial

Apart from delicious food, fun and laughter made the atmosphere extra wonderful.

Finger Food for a Fabulous Art Gallery

April 15, 2018 by Cateringwizard

We were at Straits Quay a few days ago, to set up a buffet line for the launch of an art gallery. The menu comprised tuna sandwiches, curry puffs, cream puffs, fried fish fillet, orange cordial, hot coffee and tea. Besides the food, the tables and chairs together with the white tablecloths were provided by us. While feasting their eyes on the gorgeous paintings, the guests also enjoyed yummy food.

We had the opportunity to get a closer look at the paintings too. Trust us, they would beautify your homes or office spaces in no time.

Lunch + Hi-Tea in a Factory at Bayan Lepas

July 16, 2017 by Cateringwizard

Catering Penang Team had held an event that include breakfast, lunch and hi-tea setup for a renowned factory in Bayan Lepas for two days. Breakfast menu comprised vegetarian curry puff, pita bread with mushroom kebab. Other than that, the desserts are chocolate moist cake and hot coffee.

The lunches were a fun play between spices and flavors. Vegetarian fried rice, dalcha, tandoori chicken, ayam masak merah, basmati briyani rice, baked seafood thermido, mutton rendang, vegetarian kebab, cereal fried prawn, dory fish with black pepper sauce, mixed vegetables, mushroom soup and garlic bread, assorted fruits, custard tart, salad with thousand island sauce. Lastly, orange cordial was served.

Lunch and Hi-Tea Break

Tea break was light and delightful with servings like cheesy wedges, mushroom quiche, doughnuts, cupcakes, bengkang ubi, and hot coffee.

In addition, We use ceramic plates and cups.

Lunch + Hi-Tea for a Law Firm Opening Ceremony

July 16, 2017 by Cateringwizard

A renowned law firm from Kuala Lumpur extended their horizons to Penang and we were delighted to be part of their opening ceremony at the heart of Georgetown. Our team had held their law firm opening ceremony with our services. Most of the finger food and sweet items were artistically arranged at the facade of the office and savory meals were brought over from the kitchen by our staffs. Colors and flavors definitely worked in harmony.

Law Firm Opening Ceremony Lunch + Hi-Tea Menu

Menu:

Tomyam Fried Bihun
Boneless Belacan Fried Chicken
Black Pepper Chicken
Curry Puffs
Cream Puffs
Fried Spring Rolls
Assorted Nyonya Kuih
Assorted Cakes
Assorted Fruits
Orange Cordial
Coffee

Curry Puffs & Spring Rolls	Nyonya Kuih
Cream Puffs	Tomyam Fried Bihun, Black Pepper Chicken, Belacan Fried Chicken

That’s the number you should be calling

Dinner Setup at a Renowned Gym

July 16, 2017 by Cateringwizard

Catering Penang DotCom had held a dinner setup for a renowned gym at the heart of Georgetown. Fitness freaks enjoyed a great meal before burning the calories later inside. Biodegradable plates were used and a staff was provided for assistance. Other than that, customers can plan the best dinner party ever with our guide on how much to serve.